Chicken Quinoa Greek Salad
Greek
Ingredient
Red Chilli Recipes
Fresh or dried chillies used to add heat, often chopped, crushed or sliced into curries and stir-fries.
47 recipes use Red Chilli on The Cookbook.
Chilli prawn linguine
Italian
Chtitha Batata (Algerian Potato Stew)
Algerian
Grilled aubergines with spicy chickpeas & walnut sauce
Turkish
Grilled Portuguese sardines
Portuguese
Jerk chicken with rice & peas
Jamaican
Laksa King Prawn Noodles
Malaysian
Lemongrass beef stew with noodles
Thai
Nutty Chicken Curry
India
Panang chicken curry (kaeng panang gai)
Thai
Pilchard puttanesca
Italian
Piri-piri chicken and slaw
Portuguese
Pomegranate salad
Polish
Pork rib bortsch
Polish
Portuguese fish stew (Caldeirada de peixe)
Portuguese
Prawn & noodle salad with crispy shallots
Vietnamese
Prawns with Romesco sauce
Spanish
Provençal Omelette Cake
France
Quick gazpacho
Spanish
Recheado Masala Fish
India
Roast aubergine with goat's cheese & toasted flatbread
Turkish
Rosemary braised red cabbage with kabanos
Ukrainian
Salt & pepper squid
Vietnamese
Sea bass with sizzled ginger, chilli & spring onions
Vietnamese
Shakshuka
Egyptian
Slow-cooked, Wadadli-spiced Cubano pork belly
Spiced tortilla
Spanish
Spicy Thai prawn noodles
Thai
Spring onion and prawn empanadas
Portuguese
Squid, chickpea & chorizo salad
Australian
Steak & Vietnamese noodle salad
Vietnamese
Stir-fried chicken with chillies & basil
Thai
Tangy carrot, cabbage & onion salad
Vietnamese
Thai beef stir-fry
Thai
Thai chicken cakes with sweet chilli sauce
Thai
Thai curry noodle soup
Thai
Thai fried rice with prawns & peas
Thai
Thai pumpkin soup
Thai
Thai-style steamed fish
Thai
Tofu, greens & cashew stir-fry
Vietnamese
Tom yum soup with prawns
Thai
Turkey Bánh mì
Vietnamese
Vietnamese caramel trout
Vietnamese
Vietnamese chicken salad
Vietnamese
Vietnamese lamb shanks with sweet potatoes
Vietnamese
Vietnamese pork salad
Vietnamese
Vietnamese-style caramel pork
Vietnamese