Stir-fried chicken with chillies & basil
Stir-fried chicken with chillies & basil is a chicken recipe from Thai. It uses 9 ingredients, including vegetable oil, chicken, garlic, shallots, red chilli, fish sauce and more. The method is broken into 3 steps with measured ingredients.
Method
- 1
Heat a wok or large frying pan until it is very hot, then add 1 tbsp of the oil. When it is very hot, add the chicken and stir-fry over a high heat for 8-10 minutes, until browned all over. Using a slotted spoon, take the chicken from the pan and set aside.
- 2
Reheat the wok and add the remaining oil. Toss in the garlic and shallots and stir fry for 3 minutes, until golden brown.
- 3
Return the chicken to the wok and add the chillies, fish sauce, dark soy sauce and sugar. Stir fry over a high heat for a further 8-10 minutes or until the chicken is cooked through. Stir in the basil leaves and serve at once.
About this recipe
What is Stir-fried chicken with chillies & basil?
Stir-fried chicken with chillies & basil is a chicken recipe from Thai. It uses 9 ingredients, including vegetable oil, chicken, garlic, shallots, red chilli, fish sauce and more. The method is broken into 3 steps with measured ingredients.
Where is Stir-fried chicken with chillies & basil from?
Stir-fried chicken with chillies & basil is a Thai dish — the recipe on this page uses the ingredients and method typical of that cuisine.
How many ingredients does Stir-fried chicken with chillies & basil need?
This recipe uses 9 ingredients, each with a measure in the list on this page.
Is Stir-fried chicken with chillies & basil vegetarian?
This recipe is marked Chicken, so it is not identified as vegetarian or vegan. Check the ingredient list to match your diet.
Is there a video guide for Stir-fried chicken with chillies & basil?
Yes — a YouTube walkthrough is linked on this page.
See the original recipe at the original source.
