
Method
- 1
Sift together dry ingredients.
- 2
Mix together wet ingredients and incorporate into dry. Stir until smooth.
- 3
Drop by teaspoonfuls(no bigger) into hot oil (365 degrees, no hotter), turning after a few moments until golden brown on all sides.
- 4
Remove and drain.
- 5
Roll in cinnamon sugar while still warm and serve.



