Sweet potato salad
Sweet potato salad is a vegetarian recipe from Turkish. It uses 8 ingredients, including sweet potatoes, olive oil, shallots, spring onions, chives, sherry vinegar and more. The method is broken into 2 steps with measured ingredients.
Method
- 1
Heat oven to 200C/180C fan/gas 6. Toss the sweet potato chunks with the olive oil and some seasoning, and spread on a baking parchment-lined baking sheet. Roast for 30 - 35 mins until tender and golden. Cool at room temperature.
- 2
When just about cool whisk together all the dressing ingredients with a little more seasoning and gently toss through the potato chunks – use your hands to avoid breaking them up.
About this recipe
What is Sweet potato salad?
Sweet potato salad is a vegetarian recipe from Turkish. It uses 8 ingredients, including sweet potatoes, olive oil, shallots, spring onions, chives, sherry vinegar and more. The method is broken into 2 steps with measured ingredients.
Where is Sweet potato salad from?
Sweet potato salad is a Turkish dish — the recipe on this page uses the ingredients and method typical of that cuisine.
How many ingredients does Sweet potato salad need?
This recipe uses 8 ingredients, each with a measure in the list on this page.
Is Sweet potato salad suitable for your diet?
Yes — this recipe is marked Vegetarian. It is always worth a quick check of the ingredient list before serving.
Is there a video guide for Sweet potato salad?
Yes — a YouTube walkthrough is linked on this page.
See the original recipe at the original source.
