Shawarma chuck roast wrap
Shawarma chuck roast wrap is a beef recipe from Saudi Arabian. It uses 12 ingredients, including chuck roast, beef stock, lemon juice, ground cumin, paprika, salt and more. The method is broken into 18 steps with measured ingredients.
Method
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In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine..
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Add the beef and turn to coat, spoon some sauce over the top.
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Cover and cook on low for 8-10 hours.
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After cooking, remove beef and use two forks to shred. Discard any excess fat.
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Skim fat off of the top of the liquid remaining.
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Mix shredded beef into sauce. Keep warm until you are ready to serve.
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Build wrap by spreading garlic sauce on the pita. Top with beef and add garnishes to your liking.
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Fold it burrito style.
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Heat a grill pan and grill the wrap.
About this recipe
What is Shawarma chuck roast wrap?
Shawarma chuck roast wrap is a beef recipe from Saudi Arabian. It uses 12 ingredients, including chuck roast, beef stock, lemon juice, ground cumin, paprika, salt and more. The method is broken into 18 steps with measured ingredients.
Where is Shawarma chuck roast wrap from?
Shawarma chuck roast wrap is a Saudi Arabian dish — the recipe on this page uses the ingredients and method typical of that cuisine.
How many ingredients does Shawarma chuck roast wrap need?
This recipe uses 12 ingredients, each with a measure in the list on this page.
Is Shawarma chuck roast wrap vegetarian?
This recipe is marked Beef, so it is not identified as vegetarian or vegan. Check the ingredient list to match your diet.
Is there a video guide for Shawarma chuck roast wrap?
Yes — a YouTube walkthrough is linked on this page.
See the original recipe at the original source.
