Mustard champ
Mustard champ is a side recipe from Irish. It uses 6 ingredients: potatoes, milk, butter, mustard, spring onions, spring onions. The method is broken into 3 steps with measured ingredients.
Method
- 1
Boil the potatoes for 15 mins or until tender. Drain, then mash.
- 2
Heat the milk and half the butter in the corner of the pan, then beat into the mash, along with the wholegrain mustard.
- 3
Gently fry the spring onions in the remaining butter for 2 mins until just soft but still a perky green. Fold into the mash and serve. Great with gammon or to top a fish pie.
About this recipe
What is Mustard champ?
Mustard champ is a side recipe from Irish. It uses 6 ingredients: potatoes, milk, butter, mustard, spring onions, spring onions. The method is broken into 3 steps with measured ingredients.
Where is Mustard champ from?
Mustard champ is a Irish dish — the recipe on this page uses the ingredients and method typical of that cuisine.
How many ingredients does Mustard champ need?
This recipe uses 6 ingredients, each with a measure in the list on this page.
Is Mustard champ vegetarian?
This recipe is marked Side, so it is not identified as vegetarian or vegan. Check the ingredient list to match your diet.
Is there a video guide for Mustard champ?
Yes — a YouTube walkthrough is linked on this page.
See the original recipe at the original source.
