Almojábanas (Colombian Cheese Bread)
Almojábanas (Colombian Cheese Bread) is a side recipe. It uses 8 ingredients, including cornmeal, queso fresco, mozzarella, butter, baking powder, salt and more. The method is broken into 5 steps with measured ingredients.
Method
- 1
Preheat the oven to 400° F.
- 2
Mix the masarepa and cheese in a food processor.
- 3
Add the remaining ingredients and mix well.
- 4
Divide into 8 equal-size portions and shape into a ball.
- 5
Place on a greased baking sheet and bake for about 25 to 30 minutes, or until they are golden. Serve warm.
About this recipe
What is Almojábanas (Colombian Cheese Bread)?
Almojábanas (Colombian Cheese Bread) is a side recipe. It uses 8 ingredients, including cornmeal, queso fresco, mozzarella, butter, baking powder, salt and more. The method is broken into 5 steps with measured ingredients.
How many ingredients does Almojábanas (Colombian Cheese Bread) need?
This recipe uses 8 ingredients, each with a measure in the list on this page.
Is Almojábanas (Colombian Cheese Bread) vegetarian?
This recipe is marked Side, so it is not identified as vegetarian or vegan. Check the ingredient list to match your diet.
Is there a video guide for Almojábanas (Colombian Cheese Bread)?
No video is currently linked for this recipe; the step-by-step method covers the full process.
See the original recipe at the original source.
