Chocolate Raspberry Brownies
Chocolate · Desert · Snack
Chocolate Raspberry Brownies is a dessert recipe from American. It uses 8 ingredients, including dark chocolate, milk chocolate, salted butter, light brown soft sugar, eggs, plain flour and more. The method is broken into 2 steps with measured ingredients.
Method
- 1
Heat oven to 180C/160C fan/gas 4. Line a 20 x 30cm baking tray tin with baking parchment. Put the chocolate, butter and sugar in a pan and gently melt, stirring occasionally with a wooden spoon. Remove from the heat.
- 2
Stir the eggs, one by one, into the melted chocolate mixture. Sieve over the flour and cocoa, and stir in. Stir in half the raspberries, scrape into the tray, then scatter over the remaining raspberries. Bake on the middle shelf for 30 mins or, if you prefer a firmer texture, for 5 mins more. Cool before slicing into squares. Store in an airtight container for up to 3 days.
About this recipe
What is Chocolate Raspberry Brownies?
Chocolate Raspberry Brownies is a dessert recipe from American. It uses 8 ingredients, including dark chocolate, milk chocolate, salted butter, light brown soft sugar, eggs, plain flour and more. The method is broken into 2 steps with measured ingredients.
Where is Chocolate Raspberry Brownies from?
Chocolate Raspberry Brownies is a American dish — the recipe on this page uses the ingredients and method typical of that cuisine.
How many ingredients does Chocolate Raspberry Brownies need?
This recipe uses 8 ingredients, each with a measure in the list on this page.
Is Chocolate Raspberry Brownies vegetarian?
This recipe is marked Dessert, so it is not identified as vegetarian or vegan. Check the ingredient list to match your diet.
Is there a video guide for Chocolate Raspberry Brownies?
Yes — a YouTube walkthrough is linked on this page.
See the original recipe at the original source.
