Stuffed plantain cups
Stuffed plantain cups is a side recipe. It uses 2 ingredients: plantain, vegetable oil. The method is broken into 13 steps with measured ingredients.
Method
- 1
Peel and wash plantains
- 2
Pat them dry
- 3
Cut them into one and a half inch slices
- 4
Heat oil to deep fry plantains
- 5
Toss in plantains into hot oil so they are submerged
- 6
Fry them for about 7 minutes
- 7
Place them on paper towel for about five minutes. You don't want them to be too dry
- 8
Using your citrus squeezer, press the plantain slices into cups
- 9
Place on paper towel or tray
- 10
Then place cups in the deep fryer or sauce pan with enough oil to submerge them
- 11
Remove when golden brown
- 12
Stuff with your favorite filling
- 13
Enjoy!
About this recipe
What is Stuffed plantain cups?
Stuffed plantain cups is a side recipe. It uses 2 ingredients: plantain, vegetable oil. The method is broken into 13 steps with measured ingredients.
How many ingredients does Stuffed plantain cups need?
This recipe uses 2 ingredients, each with a measure in the list on this page.
Is Stuffed plantain cups vegetarian?
This recipe is marked Side, so it is not identified as vegetarian or vegan. Check the ingredient list to match your diet.
Is there a video guide for Stuffed plantain cups?
No video is currently linked for this recipe; the step-by-step method covers the full process.
See the original recipe at the original source.
