Chick-Fil-A Sandwich
Chick-Fil-A Sandwich is a chicken recipe from American. It uses 14 ingredients, including chicken breast, pickle juice, egg, milk, flour, icing sugar and more. The method is broken into 9 steps with measured ingredients.
Method
- 1
Wrap the chicken loosely between plastic wrap and pound gently with the flat side of a meat tenderizer until about 1/2 inch thick all around.
- 2
Cut into two pieces, as even as possible.
- 3
Marinate in the pickle juice for 30 minutes to one hour (add a teaspoon of Tabasco sauce now for a spicy sandwich).
- 4
Beat the egg with the milk in a bowl.
- 5
Combine the flour, sugar, and spices in another bowl.
- 6
Dip the chicken pieces each into the egg on both sides, then coat in flour on both sides.
- 7
Heat the oil in a skillet (1/2 inch deep) to about 345-350.
- 8
Fry each cutlet for 2 minutes on each side, or until golden and cooked through.
- 9
Blot on paper and serve on toasted buns with pickle slices.
About this recipe
What is Chick-Fil-A Sandwich?
Chick-Fil-A Sandwich is a chicken recipe from American. It uses 14 ingredients, including chicken breast, pickle juice, egg, milk, flour, icing sugar and more. The method is broken into 9 steps with measured ingredients.
Where is Chick-Fil-A Sandwich from?
Chick-Fil-A Sandwich is a American dish — the recipe on this page uses the ingredients and method typical of that cuisine.
How many ingredients does Chick-Fil-A Sandwich need?
This recipe uses 14 ingredients, each with a measure in the list on this page.
Is Chick-Fil-A Sandwich vegetarian?
This recipe is marked Chicken, so it is not identified as vegetarian or vegan. Check the ingredient list to match your diet.
Is there a video guide for Chick-Fil-A Sandwich?
Yes — a YouTube walkthrough is linked on this page.
See the original recipe at the original source.
