Carrot and Bean Fritters
Carrot and Bean Fritters is a vegetarian recipe. It uses 11 ingredients, including carrots, canned beans, garlic, flour, breadcrumbs, thyme and more. The method is broken into 4 steps with measured ingredients.
Method
- 1
Pour the beans into the sieve, remove liquid.
- 2
Grate carrots and add beans, Mix and mash together. Season with garlic, thyme, salt and pepper.
- 3
Form the dough into round buns, dip them slightly into the bread crumbs, and press the fritters.
- 4
Fry fritters in hot oil for a short time until the fritters are browned. Place on the greased or /baking paper-lined oven plate and bake at 200C for 10 minutes.
About this recipe
What is Carrot and Bean Fritters?
Carrot and Bean Fritters is a vegetarian recipe. It uses 11 ingredients, including carrots, canned beans, garlic, flour, breadcrumbs, thyme and more. The method is broken into 4 steps with measured ingredients.
How many ingredients does Carrot and Bean Fritters need?
This recipe uses 11 ingredients, each with a measure in the list on this page.
Is Carrot and Bean Fritters suitable for your diet?
Yes — this recipe is marked Vegetarian. It is always worth a quick check of the ingredient list before serving.
Is there a video guide for Carrot and Bean Fritters?
No video is currently linked for this recipe; the step-by-step method covers the full process.
See the original recipe at the original source.
